Stag Specialties

Lobster & Seafood Stuffed Haddock $16.99
Fresh haddock stuffed with a seasoned lobster duxelle. Drizzled in a creamy lemon tarragon sauce. Served with rice pilaf and fresh vegetables.

Maple Glazed Salmon $16.99
Fresh Atlantic salmon filet prepared in our own special maple glaze. Served with rice pilaf and fresh vegetables.

Pale Ale Battered Fish & Chips
Voted Best Fish & Chips in Nova Scotia. Fresh haddock dipped in our Alexander Keith’s beer batter. Served with coleslaw and chipotle tartar sauce.
2 Piece $11.99 3 Piece $14.99

Smokey Marinated Ribs $15.99
Marinated ribs brushed with our signature Keith’s Red BBQ sauce. Served with red skinned mashed potatoes, fresh vegetables and Pale Ale Chili.
Add another ½ rack for $10.99

Red Stag Striploin $23.99
Alberta AAA striploin grilled to your liking and finished with a bourbon infused herb compound butter. Served with our twice baked potato and fresh vegetables.
Add mushroom and onions for $2.99

Pan Seared Digby Scallops $16.99
Sautéed with button mushrooms, white wine, thyme and cream. Served with rice pilaf and fresh vegetables.

Curry Seafood Linguine $16.99
Haddock, scallops, shrimp, and mussels tossed in a creamy yellow curry with fresh bell peppers.

Pecan Chicken $14.99
Boneless chicken breast breaded and baked with toasted pecans, covered with a roasted garlic-fennel cream sauce. Served with red skinned mashed potatoes and fresh vegetables.

Red Stag Pasta of The Week $12.99
Please ask your server for this weeks creation.

Sweet Honey Ginger Stir Fry $10.99
Freshly sautéed vegetables and mixed bell peppers tossed with our sweet honey ginger sauce. Served atop a bed of rice pilaf.
Add chicken, shrimp or scallops for $2.99

Keith Red BBQ Chicken $13.99
Twin, 6oz. chicken breasts, charbroiled and basted in our signature Keith’s Red BBQ sauce. Served with rice pilaf, fresh vegetables and Pale Ale Chili.

Chicken and Rib Combo $21.99
A half rack of our Smokey Marinated Ribs and Keith’s Red BBQ Chicken. Served with red skinned mashed potatoes, fresh vegetables.

Apple Grilled Pork Chop $15.99  
A center cut, bone in pork chop, grilled to perfection, and topped with our housemade apple bacon demi glaze. Served with red skinned garlic mashed potatoes and fresh vegetables

Chef Frankie Fingers Pizza $18.99
Try one of our delicious 16” home style pizzas fresh from the oven! Choose from: pepperoni, meatlovers, Cajun chicken or vegetarian.
(Pizza is available only after 5pm.)

Sides
Mashed potato $2.50
Rice Pilaf $1.99
Twice Baked Potato $2.99
Fresh Vegetables $2.99
Fried onions $1.99
Sauteed mushrooms $2.50
Homemade Turkey Gravy $1.99
Coleslaw $1.99
Pale Ale Chili $2.99